Enraptured Piglet
On the day of the predicted rapture, I was too busy to follow the news of its not happening — busy taking care of all that was actually happening….
Race for the Pears
It’s that time of year again, when my taste buds give up on peaches and berries and begin longing for crunchy pears and apples (…)
When Life Gives You Weeds…Eat ‘Em
With all the rain out over the last few weeks and the challenges of getting the summer garden in, I’ve been grateful for food that sprouts with no effort on my part. I might not want stinging nettles in my cultivated garden, but I like having a patch on a distant corner of our property. [...]
Gundruk Saves the Day
Rain. Day before last, it was relentless. We had a reprieve yesterday, and I got some planting done, but most of my garden is flooded and impossible to work. I’m already a week or two behind. In this short season, that could mean a lean year for vegetables. So when I woke at five this [...]
Domestic Challenges, Wild Beauty
I’m ecstatic to be back on our property in Northeastern Oregon. There’s lots to do: organizing inside the yurt to make cooking and storage more convenient, building a spring box and laying pipe to get potable water into the yurt, putting in the garden. And there are many challenges: a muddy road, cars that get [...]
The Pardoned Potato
On Thanksgiving, we couldn’t bear to slice and roast this huge homegrown potato face. Nor could we boil and mash it….
Ancient Lessons in Food Storage
One of the things I loved best about teaching high school social studies was shaking up students’ perceptions of history. And one of my favorite lessons was in Ancient History. I’d bring in a a jar of beans and a potato with so many sprouts it looked like an octopus (the fact that I always found one in my cupboard could have doubled as a cautionary lesson in the domestic arts)….
Revolutionary Potatoes
Like many who follow environmental and sustainable agriculture news, I woke this morning to tweets and retweets of a Michael Pollan quote: “A vegan in a Hummer has a lighter carbon footprint than a beef eater in a Prius!” I’m not vegan or vegetarian and suspect the statement glosses over vast differences in the way [...]
Five Lessons From My Inland Northwest Garden
The cool, clear nights that make autumn so beautiful here in the Blue Mountains also bring frosts that kill tender vegetables. With the harvest spilling over boxes and racks around our tiny yurt, it’s a good time to reflect on what I learned this summer….
Fermented Pickles
My mom made sauerkraut when I was a kid, and it was good. But during the years I lived in Nepal, I discovered a fermented world that went beyond cabbage….
Website for Ajamvari Farm
I finally finished the website for Ajamvari Farm, a family run permaculture project in Nepal that hosts volunteers. I helped develop the farm fifteen-some years ago while living in Nepal and discovered a passion for growing food that still runs strong today. The website provides information on opportunities for homestays and volunteering at the farm [...]
Wild Elderberries
I’m excited to try my new steam juicer on this first crop of wild elderberries. Mixed with a little honey, the juice disappears pretty fast in our home. But later batches may make it into jelly, wine, or apple pies.
The Princess Blooms
Some girls dream of being princesses. I’ll admit I dabbled in that too. I used to dress up in rummage store gowns and high heels and parade around with my friends through our Seattle neighborhood. Princess La Ratte blossoms Now, I have earthier dreams, like growing potatoes — lots and lots of potatoes. It’s not [...]
Spring in Flora
Some photos from our place in Flora, Oregon: I planted fifteen pounds of garlic last fall. It came through winter well as did the strawberries mulched with pine needles. Garlic and strawberries This was my view this morning as I planted squash, melon and other seeds into pots for the cold frame. Our “front yard” [...]
A New Constellation
The NaPoWriMo prompt at Read Write Poem asked us to open a few different poetry books, choose some lines and work them into a poem. I selected lines ( in italics) from the works of Mary Oliver, Rainier Maria Rilke, Pablo Neruda, Paulann Petersen, and Sharon Olds (more detailed citations below). This piece is also [...]
Getting Close to Ireland
The closest I’ve been to Ireland is Conwy castle on the coast of Wales. It was summer, mid-way through college. I was in a naive and dreamy stage then, weighing my future options. Major in anthropology or English? “Save” others in the world ( did I mention naive?) or explore my own cultural identity in [...]






